Just 2 moms trying to keep things real & cute all at the same time

Delicious Banana Bread

Delicious Banana Bread

 

 

My love for banana bread is real.  You can never go wrong and it is THE BEST right out of the oven!  I kept starring at the brown bananas on my counter.  I already had plenty of bananas frozen for smoothies, so I knew it was time to make banana bread.  I wanted to make a healthier banana bread, but one that didn’t taste really healthy either.  I was looking on Pinterest for a recipe I haven’t tried yet.  I came across this paleo banana bread from the roasted root, I had everything on hand so I wanted to give it a try! Let me tell you guys, it is so worth making! It was delicious and so moist! ( I know that’s not everyones favorite word.)  It has so much flavor!  The best thing about this bread is that you put ALL ingredients into a blender then pour in a loaf pan! These kind of recipes are the best! Only 1 thing to clean!  I will be making this guilt free banana bread in the near future again!

 

Paleo Banana Bread

  • 3 riped bananas, mashed
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 3 Tablespoons pure maple syrup
  • 2 cups almond flour/meal
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg

 

  1. Preheat ove to 350* and lightly oil a loaf pan
  2. Add all ingredients into a blender
  3. Pour banana bread into the loaf pan
  4. Bake 40-50 min, test with a toothpick (I did 40 min but I could of done a little longer)
  5. Allow to cool.  Cut slices and enjoy!

 

 



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